LE SILLON DE BRETAGNE - Tanis

Advise the breeze. a very pleasant welcome, refined and very good cuisine as well as research. a boss who knows so well in the wine and a very big chef. We wish them a great and long continuation. Come on, you won't be disappointed, at least we didn't.

We eat very well, the bosses are chefs, an excellent cook and a good young waiter who knows the wines. They both form a perfect and very kind couple? attentive to their customers. restaurant has recommended without problem well place and easy to find on the pontorson apranches.

Superb restaurant and very friendly welcome and kitchen worthy of a starred restaurant. A selection of wines perfectly in agreement with the dishes. I highly recommend this restaurant that deserves to be known...

The E/P/D menu is not given (34 euros, but it is fresh and of quality (and beautifully presented. I advise to finish on the Brée de Paris if it is on the map that is a pleasure! Beautiful wine cider menu and organic/biody at very advantageous prices. This is what every restaurant in France should look like, a place where you feel good, where owners love their business and do the best to serve their customers, with beautiful products and a good wine. The restaurant offers children half-plaques at half price.

By the way, if a desire has brought you to find an excellent table near Mont Saint Michel, Think of booking a table at the restaurant le Sillon de Bretagne . You will discover the map developed by Chief Virginie, a toque in Gault and Millau for many years. To accompany your meal Charles will advise you the ideal drink to find the perfect balance with your dishes. This complementary duo will enhance this taste experience.