Outback Steakhouse - Tampa

I recently dined at this restaurant and sat at the bar. The bartender, Amy, was friendly and welcoming. I ordered a large salad but was brought a regular one instead. I jokingly asked for a refill and Amy surprised me by bringing a second salad on the house. I was really hungry after skipping lunch for work, so I appreciated the gesture. I also enjoyed the fried chicken with asparagus and Mac and cheese. The chicken was perfectly cooked - crispy on the outside and juicy and tender inside. Overall, I had a delicious meal with excellent service. Thank you, Amy!

Great service. Tasty food, decent portions. The salted caramel cookie and warm brownie were decedent delicious. Wings for appetizer, Ribeye steak, sirloin with shrimps, burger and house salad. ALL GREAT. place is very clean, great location and spacious parking.

We had a fantastic time at this restaurant. Our server, Abby, was extremely friendly and helpful. She was attentive and engaging to speak with. In addition to Abby's great service, the food was delicious! I tried a new dish and she provided a detailed explanation so I knew what I was ordering. We will definitely return in the future!

After picking up friends from the Tampa International Airport, we stopped here for lunch since it's not far from the airport. Our server was kind, helpful and responsive in taking care of us during our meal even though we ate outside. All of us ordered the $9.99 lunch special (good until 4:00 pm). On my order, I requested that my baked potato not be salted and my chicken be unsalted which was honored and thus served. All of us were impressed in the willingness of the server, the cook(s), and management for such an accommodation. Our food was excellent. Our server wore a mask, but masks aren't currently required to eat here. I highly recommend eating here.

The Alice Springs chicken was delicious. The manager, Tristen, was amazing! He ensured that our dining experience was exceptional.