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Przekaż informację zwrotnąIt was our first time at J Alexander’s and will certainly be back. We had a wait so we had a drink at the bar. Ryan greeted us immediately, my dirty martini was perfect.Our server was Scott who was knowledgeable and friendly. I had the filet Mignon with the orzo and wild rice. My steak was cooked perfect and the orzo and wild rice exceeded my expectations. We also had the prime rib which was amazing. The carrot cake was one of the best dessert I’ve had, super moist and delicious.My only negative complaint is it was kind warm in the restaurant other than that everything else was great.
From the moment we walk in the door, we were very impressed with everything that we saw. When we sat down, the waiter was very quick to take care of us. There were some great selections on the menu and he made some awesome suggestions. Throughout our meal the manager, Brad, had stopped by our table at least two or three times to check up on us to make sure our meal was outstanding. Brad was very polite and very professional, and he showed us that he truly cared about taking care of his customers. Thanks to Brad and the staff we will be returning again to this excellent experience. Thank you Brad!
Great experience, great service, and food. We always stop and eat a J Alexander's when we are on vacation, and they never disappoint. Missed some photos of the man meal but the devil eggs and mex chips and queso was a great starter.Food: 5/5
Service is great. Staff is great. The food is get-what-you-pay-for quality. It’s great for burgers and ribs and things like that. Steak is ok, side salad was hurting as was the broccoli. Love the staff though. Hate rating anything below 4 or 5 stars but this is a good solid 3.5 star place and very affordable.
Excellent service! Our server Nathan was amazing and the manager was so accommodating! Food is very good would highly recommend and the drinks were even better :