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Przekaż informację zwrotnąWe recently visited Bulla for the second time. Upon sitting down, we noticed that the table was dirty in a corner and not very stable. Despite a slow service due to Father's Day brunch, the quality of service was good. The food, however, was excellent! We enjoyed the chef's board, chicken and waffles, croquetas, tortilla, kids tenders, and meatballs - all delicious. They also had a selection of good Spanish beers on tap. Overall, it was a great experience.
The food was amazing! I would recommend this place to anyone!
My husband and I dined for date night. Appetizers 1. chowder had an okay taste but lacked flavor 2. stuffed mushrooms it had good flavor but could have used extra cooking. I felt like I was eating raw mushrooms. Main course 1. the Pork ribs were really good 2. the rice paella dish was good. It needed extra seasoning, so we boxed it up to go and when I got home, I added some extra flavor in it. When I did that, it was amazing. When making dishes like that you need the fresh element with fresh herbs. I’m from the Caribbean, if I’m eating Latin food, I expect flavor to be there. Dessert 1. The coconut flan and passion fruit sorbet. This was the highlight. The passion fruit sorbet was sooo freaking good. I would return to the resturant just for that.
We had reservations for 12:15 but had to wait an extra 30 minutes before being seated. The service was slower than usual due to the busy crowds. However, once we had our drinks, the food arrived promptly and it was delicious. It must have just been a busy day, so I would definitely come back again.
Great food and an alternative to our favorite restaurant in st pete called ceviche. Food is always on points and the service is fabulous.
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