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Przekaż informację zwrotnąOn the journey home from italia, on which search for a good gas house, it devoured us because of the good Google reviews in the sonnhof in st. veit an der glan. we all decided to carve or cordon bleu (salat was in each case.) top price/performance ratio! unfortunately there was no menu on the internet. we find something like that in person, because then you can taste what you have to eat.
A culinary experience with a wide variety of choices. although we were running rain, we didn't have to wait long for our grill plate. besides the excellent taste the processing of regional products (seating in the menu) and that the inner of the bark fillet was still beautiful pink, despite different types of meat - and thus times of brat - at the teller. :-)
At our earlier censor- (and through-travels we often stayed in the sunyard (formerly mountain-moser.) was not so great. since the new family is there, the rooms have been refurbished in the course of the years and have been developed into cozy comfort rooms. super breakfast.The cozy restaurant offers a good daily kitchen, which proves the filled parking space daily. very recommendable.Of course we have a short stay at home during our move from Germany to cärnten gerhabt.
It is a clean and well maintained restaurant for everyone. you get very good regional food in large portions. the personal is friendly.
Always come to eat again and again, whether from the card or lunch menu. the quality and the price-performance ratio are still in order.