The Pizza Cutters - Syracuse

So last night we ordered a haddock dinner, shrimp dinner, clam strip dinner, and a order of fried mushrooms. The only thing done right was the shrimp dinner. The fish was dry and overcooked. The clam strips were way over cooked, tough and rubbery, and you could literally taste the oil in the batter. They tasted about 6 hours old. To top it off they substituted my mushrooms with fried cauliflower, as if I wouldn't notice. Complete waste of $50. I'm originally from New England so I know good seafood and this was by far the worst seafood I've ever had. It won't happen again!

I never write reviews but I feel it’s necessary. Ordered from here for the first time and it literally was one of the worst experiences ever. Everything was cold. The lettuce on my gyro was rotten/ slimy. The fried pickles tasted strange and ice cold. The Bavarian pretzels were good . edible but the baked ziti was horrendous. I spent $68.00 on this. People need to be aware.. I wasted hard earned money.

There’s a guy with glasses that works in the front who is very friendly. Their food is either really good, or bad. 2 times I found mini hair in my slices of pizza. Every other time the pizza was great. Sausage, buffalo chicken, pepperoni to be exact. The square pizza is a so-so depends on how long it’s been out. They seem to all work very hard which is awesome. Garlic bread knots are top tier!

We ordered from here often after last night we won’t be ordering again. Everything was burnt when I called to let them know she was apologetic and said they could remake the food. We waited over an hour my son needed to go to bed. I said I would rather not she put me on hold came back to the phone and said we either remake it or you can have 25% off next time! Our bill was almost 70 dollars. They should have been ashamed sending out food like that.

We got a cheese sheet pizza which was OK as well as the Buffalo chicken wing pizza. But the garlic knots were cold as well as the mozzarella sticks which also had a very spicy salsa to dip them in instead of marinara. We will try again because it was only our first time so hopefully the second time around will be better.