Al Forte Campana - Syracuse

This was our second time in Syracuse, and we discovered this place at the end of our stay (unfortunately). It's one of the better tourist restaurants on the island the pasta was fresh and delicious, the pizza very well done, the tuna steak generously portioned and perfectly cooked. The prices were also reasonable (for Ortigia) and the service very attentive.

Tasty grilled fish, good prices and good pasta and seafood soup. Very good overall, but not excellent.

The staff were eating their own meal when we arrived typical early Brits, but they were very welcoming anyway! The food and service were great. Would reccommend.

Traditional Sicilian cucina, flavors were spot on in every dish. On my list to go back.

We ate there with the whole family and really enjoyed the evening. Very good food (including the best caponata we had in Ortigia), attentive, fast and caring service (the food for our little daughter was served at the same time as our starters so she didn't have to wait too long), good prices, really highly recommended. Thank you very much for a wonderful evening!