Bella Italia - Svendborg

Sad hasn't made photos anymore. we went here because I really wanted a pizza, I didn't have one in really long time, even if I was in italy a few months, I never ate a pizza. so glad that we went here, and the first impression, while we came in, it was amazing with all the little things on the walls and the deck. we have a table on the window. view is not so amazing, but still nice enough to see outside if they don't want to look at their business the food presentation was really nice. he started with a carpaccio who was very good. also a quantity of it, almost a whole meal on its own. others took a garnelen cocktail

Super friendly service, large Italian ambiente. the food was served quickly. the carbonara was excellent and the pasta al dente! owner and chef is an old italian, tradition and good food goes hand in hand:

I was only once in this restaurant when I had to try it Italian. the interior of the restaurant is really special and beautiful, the owner is very gentle. I spent a nice evening eating a good pizza. I'll be back in a moment.

Great atmosphere in the restaurant and the food was delicious and authentic. Prices are on the higher end for Italian food but it is worth it. Recommended!

As a vegetarian, I can't recommend to go here. My girlfriend and I ordered the Penne Dell’Orto pasta and the pizza Vegetariana. Both just had a strange selection of vegetables tossed on top of them. There were large pieces of beans and superlarge chunks of caulliflower that seemed undercooked and bland. Why not slice the vegetables so they lay on the pizza nicely and make it easy to eat the pizza. And why not use suitable vegetables like artichoke, eggplant and zuccini? This could improve a lot. I would say I enjoyed the truffle oil on the pizza.