Tagwerk - Sundern

We reserved a table on Saturday. The Lord on the phone was very unfriendly and gave me the feeling that I still have the last table. When we were there, it turned out that it was not so crowded. We both ordered a soup, the tomato soup tasted after warmed tomato paste and the onion soup after something undefined. The main food, Rumpsteak with supplements was good. Only the roast potatoes were still too bright and had some time. During our day work, we were able to observe how the boss worked the two waitresses. Although the two did a good job, it doesn't seem. We felt it was very unfriendly and unprofessional. We wouldn't go back to the daypiece.

Super nice staff, very well served with 4 people. A good meal with generous portions. The starter plate is highly recommended. Price performance top Service: Food type: Lunch

We announced a week earlier than Vegan, and for that, the food was very disappointing. Have a three course menu booked via a hotel, but only served a necessary alternative of the card. A sweet cut salad without dressing (the dressing came when I was almost finished) and unstable cooked vegetables without sauce and the dessert was immediately painted. Instead, the drinks were free. They also wanted to offer us Sauce Hollondaise. But of course the version with egg. Absolutely disappointing and a really weak performance. 2 stars as at least the tomato soup as an appetizer was ok.

Chicken breast fillet was not edible, there were champions that were not edible, something to supplement themselves, something similar to half tomatoes baked with cheese and some meat that is also only suitable for the garbage no longer. The Pommes were fine, but that's not enough. The service was good, but friendly is something else and the ambience is sweet, nothing special, moreover it was unpleasant cold and the toilets were not recommended. recommend everything in a middle disaster and in no case

Very tasty eaten, friendly service and nice ambience food: 5 Service: 5 Atmosphere: 5