Weinstube Trollinger - Stuttgart

I had to take the menus, after waiting for 20 min and no waiter looking at us. After raising the hand for the fifth time we were seen. She collected the orders, brought the dishes and we were forgotten again. Aiming for a dessert, we caught the menus in the entrance ourselves again. The Appel strudel was not good. I will never come back again. There are much better offers some meter from that.

We were referred here by our hotel to try Swabian (local) food. Lots of fresh vegetables, good salad bar and our main meal was great. We both had grilled dishes and they were cooked perfectly. We recommend this place.

We ordered our steaks medium, but they were ultra rare. As if they grilled frozen steaks on high heat, the surface was cooked, inside was a mess. I always eat my steak medium, this is not the way.If you appreciate good steak, you may want to skip this restaurant. The deserts are o.k. the side dishes were good.

This is a good place to take foreign visitors to in order for them to sample Swabian cooking. The selection of regional wines is pretty good (Trollinger is the name of a local wine), food is great and staff are friendly and helpful. I'll be back

Although we enjoyed our meals, once we received them, we waited an unusually long time to place our orders, the food preparation seemed unnecessarily leisurely, we had to capture a server (not ours) to get drink refills, and finally one of our party had to find a cashier to get the bill. So the "average" rating is not higher, even though the food was good, because the experience was so frustrating.