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Przekaż informację zwrotnąNice place, seems family owned. The prices were reasonable and the tacos were flush. The sauces are spicy and the horchata very sweet. I was told to go here by a coworker and although it was a little bit of a drive it was worth it. Looks like they do most of their business through take out. The dining room might fit 20.
First time coming here, we ordered ?papas locas? which did not disappoint! Also ordered Barbacoa Tacos, they were ok, nothing special about them. The restaurant is pretty small so if you are going at a busy time you may have to wait for a table to be available
What a little gem we found on Sunday for brunch! Thanks to Mi Cucina on Rt 59, who did not take us at opening because we had no reservations, we ended up driving about a mile into la Poblanita. What a great choice! Chilaquiles, red enchiladas, and peach with ice cream churros was our brunch. We are definitely going back to try more stuff. The wait staff was also very busy, but pleasant. Loved it!
The food was delicious. Fast service and our waitress Alejandra was very attentive and friendly. Customer service was great! Best quesatacos I have had in a while. The authenticity, very similar to Tijuana?s Quesabirria. ChocoFlan:5/5 mostly flan not as much chocolate cake,but seriously who orders the chocoflan for the cake part. Tortas:5/5 meat was nicely breaded and thick. yum! Will come again.
I was recommended this restaurant by my brother he wasn?t wrong great food and great service! Highly recommend! ???? tacos de Birria, beef sope and coconut sundae Delish!