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Przekaż informację zwrotnąCaroline and Éric, a beautiful traditional restaurant where we still cook
Superb restaurant, very very cozy (appreciable in these times , the meal was perfect, a real delight for the taste buds (homemade Pike Quenelles, Nantua sauce . The owner is adorable, despite the products being out of stock they managed to bring out a dish for my child to his great joy. Capacity less than 30 seats and fresh products, he really has research in everything, right down to the homemade speculoos biscuit in their salted butter caramel tiramisu.. killer! Definitely my new address for my dinners. I will come back very often for the moment in my eyes ONE OF THE BEST RESTAURANTS in Strasbourg and I am also in the business ; See you very soon!!
A very nice address! Classic but refined cuisine. Good wine/food pairings. Attentive service. Calm and discreet. Ideal for a one-on-one or a business lunch.
An excellent address with fine dishes, excellent advice to combine the meal with a good wine. you will not be disappointed with the trip... very good time
Very nice placea particularly friendly welcome of the quality and generous dishes of very good advices to choose his dishes and accompaniments we have taken the cut tartare to the knife that is really cut to the knife and well balanced of the homemade fries fell by earth a salad Cesar of the most copiedbref a very good momentbous can come without hesiter
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