Spice Klub

Food was good. Service was adequate. Price was high. I would probably not return, better values and service elsewhere.

Firstly, the positive thing about this restaurant is that everything we ordered was good, nothing was bad taste-wise. This is my second time here, and we returned only for the truffle biryani! This time around, we ordered the Galouti kebab, malai kofta, moti paneer makhni, corn and peas pulav, onion kulcha and butter garlic naan. However, the negatives: 1. Portion size for all the items was very VERY less. Quite literally half the portion of what other restaurants typically serve. 2. Expensive AF for the small portion sizes. I understand that it has a ' ' rating. But I think it 's fair to expect standard quantity after paying so much! 3. They charge an 18% service fee by default for all parties irrespective of the party size. Yes, they are upfront about it, but it 's a premium to pay, considering everything! To add insult to injury, they expect tips after paying the 18%! Although the taste was okay, I 'm not going back because of the miniscule portion sizes and the mediocre service.

This place is great! Atmosphere here is cool and chill.Staff are extremely knowledgeable and make great recommendations and you can tell making the customers happy is their main priority. Food is pretty good, some Indian classics with some twists.I had a appetiser , with a few of the mocktails having excellent flavour and great presentation.Thandai was a treat to my taste buds.Nitrogen bhel is the perfect innovation by the restaurant to make their customers go woow with a very different making style and combination of all ingredients has made it come up with perfect taste.We ordered malai kofta, was the perfect combination which left us mouthwatering.Also ordered many other starters ,main course and dessert which was perfect in taste with mesmerizing presentations.Overall this restaurant is the must go place for all who wants to have a perfect family time with prices extremely reasonable. A place perfect to visit.

This review was saved as a draft from 2021. I still wanted to post it to add weight to the disappointing reviews this place has I was very excited to find an Indian fine dine restaurant close to home and was utterly disappointed. The food, the ambience, as well as the service. Have heard similar reviews from friends. We ordered a LOT of items thinking we're not ordering right but we just ended up spending more dollars. The restaurant is thinking in the right direction (hence an extra star for trying) but execution is so poor that I feel obligated to warn others to not spend money until something really improves.

A perfect gem for vegetarian people hidden in the heart of the Bay Area. The molecular Gastronomy experience was unique and cool. It resonates perfectly for the Mumbains who have visited this franchise in India. The food experience was unique and nothing I have experienced in an Indian restaurant before--good portion size for a high-end restaurant. Our favs were pav bhaji fondue, Pani puri, Hazari paneer tikka, corn palak lasooni, and mushroom truffle biryani. For dessert, we had paan moose and bubbling Kesar Pista kulfi, which was mind-blowing. Overall, each bite reminded us of Mumbai and left us coming for more. A must-visit for vegetarians!!! The staff and owners are very friendly and the service was quick and efficient.