Asiago's Pizzeria Deli - Stateline

I'm a fan of this place. Pizza is best on South Shore and have tried everything on the menu to disappoint. The staff is always chipper, which means that they like to work a) there and b) probably have a good boss/owner. As a rule, people only show up working in Tahoe. Oh, yeah, legit cheese steaks. Not something you're coming over here. That was the hook that brought me here. It is a pizza place in Tahoe so you can expect about 20 minutes to get something depending on the orders. That's it. They also deliver locally. At least because of Mariott. Maybe on. Did not use the service, but they are always on the go for dinner time.

Mike perfected the Hoagie Roll recipe! The cheese steaks and Huagies are just as good as Philadelphia. The Italian Hoagie even has the BelGioioso aged Provolone cheese ball layer! Definitely worth a stopover, they make a really great job!

Great people! The owner came out of the back and asked us how everything was. This is an authentic Italian restaurant style! They have great recipes and my family was very happy with their meals. Pleasant surprise. Do not let yourself be deceived by the appearance of the place, it is somehow a yard back to the common city style hole in the wall places, where you only find the best foods and recipes. Friendly people and good food. We'll be back soon.

I can't express enough how amazing this restaurant is. To start, our waitress was incredibly attentive and seemed to anticipate our needs even before we realized them. We ordered calamari and meat pizza. I watched the chef prepare the calamari from scratch, and it easily rivals that of even the most expensive Italian restaurants. The pizza was perfection—from the crispy crust to the homemade marinara sauce and flavorful toppings. Everything tasted so fresh. While the restaurant's interior is quite basic, the outstanding quality of the food more than makes up for the lack of ambience.

I stopped by for pizza and the Hawaiian was the best I've ever had. The Margherita had basil, but it lacked a strong basil flavor. One of my friends ordered a pork and broccoli rabe sandwich, and he claimed it was the best he’d had since moving away from the Philly area. The service was fantastic and our food arrived quickly.