Bombay Food Junkies - St. Louis

The entire experience at Bombay Food Junkies has left me speechless. I never had food with this much taste and detail. Each menu item was its own masterpiece. The service was beautiful and it felt like I was talking to the family or a long-term friend. To finish everything, Dessert was a magical mango salad. I got details about how to make it home for my family, Bryce and Emily would eat it. I couldn't go without going a piece of cheesecake, as I was too filled to eat it there. I had to prepare myself with my stretchy pants. I love cheesecake so much that it was even our wedding cake. This vegan cheesecake surpassed all the ideas I've ever had, how amazing cheesecake should taste. Overall I give this experience 10/10!!!

Bombay Street Food Junkies had a quite successful run as a food truck, and I am delighted that they are expanding into a brick and mortar restaurant. Flavors and dishes were unique and interesting, and I really enjoyed all 12 13 courses with the opportunity to try to get seconds on everything I wanted. Although the location is a little out of the way for me (in St. Ann), it is worth the ride if you have a hooking for a South Asian inspired dinner, but only on Wednesday, Friday and Sunday. Otherwise, you can check their website where the food truck will be for lunch every day.

Good! Flavorful and creative assortments of classic Indian farewell. It does not have the full spice power I would expect from Indian cuisine, but still worth a try.

Delicious!!! We had kachori chat, vada pav, pav bhaji, gobi fried rice, masala fries and chai. Everything was delicious. Had to wait for a while. The staff was polite. Felt a bit expensive, but understand vegan restaurants are a little expensive. Overall a very good place!

One of the best and complete vegan restaurants i have visited. STL is can be proud for these guys. Tried chick bites with mango habanero sauce and vadapav with fries as sides. All are amazing and i started to wonder how chick bites can be this amazing and that being a vegan option. Ambience is very Authentic and truly Indian. I like the way they serve water in a reusable glass just as in way back home. The vadapav is also amazing and the patty is too good. The desert was rose falooda with real flower pieces and some basil seeds. Staff are very welcoming and friendly. The only down side is they take a long time for the food to be served.