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Przekaż informację zwrotnąYesterday for the first time for lunch. it was great. that was delicious. difficult to choose what to have. the waiter was great. explained us so kindly. fab place. will definitely return.
This little restaurant is an absolute gem. if they are ever in st helens, I can't recommend it enough! we had the 5 small teller for £ deal30 and that was amazing! (genug to share for two people, we had cauliflower bites, lamming shoulders, pigs bauch, glamour of bark and supposed thunfisch. all the dishes were amazing, so great that we stayed for a chocolate mousse and a mango cheesecake. eating was detailed, delicious, well seasoned, complicated, beautifully presented and the staff was nice. it was great to see the cook in the open kitchen. the hectic and the hectic of this small restaurant made the place alive. the decor is also great! tom (I think was a brilliant waiter, he was really nice, chatty and could really not be enough for us! it was our jubilee and the staff was super friendly, I can't wait back!
Service was great, welcoming beautiful chilled vibe eating was fantastic best steak iw had in one because in any case again try the small tellers from the menu that looked all out delish
Amazing food, good value for money. Freshly cooked. I love the mixed greens. I'm Vegetarian, and there is always a good choice. We also had desserts which were gorgeous. Consistently good food service
After being recommended vigour by an friend, I popped in for lunch. On arrival, I was greeted by a friendly staff member who made me feel welcome. Going through the extensive menu full of delicious delights and delicacies, I opted for shredded pork tortillas and pork bao bao for starters, and steak (medium rare and eggs (soft poached. For mains with a refreshing cola with ice, and a creamy coffee for after. The atmosphere in there is really quite nice. The rustic vibe, of exposed bricks, rot iron fixtures and neon signs gave it plenty of character. While the ability to see into the kitchen gave you a good sense of connection to where the action truly takes place. Their shredded pork tortillas came as a trio with a lovely dip. Being a starter, they were small but flavorful. The bao bao which i can only describe as tortillas but in a softer and thicker wrap with a slightly sweet note to them were lovely, and made for a pleasant new experience. They were quite accommodating when I asked for peppercorn sauce for my steak, and managed to do a flat ironed steak to perfect medium rare. With creamy yolk gently glazing it, every mouthful was a joy. I will also note their coffee was particularly creamy and frothy which I really liked. Now, the one potential down side for some is the prices. While the food I had was lovely, and I don't at all regret going. I will say it's not somewhere you go to eat on a tight budget. You pay for the atmosphere, and the food quality is above many typical cookie cutter restaurants. My meal came to just over £34 drinks included, and while I can't make it a regular, I surely will be making it a spot my son and I go to treat ourselves. I will say that if I had my son with me at the time, I could have split the starters and just added chips to the mains to feed both of us quite happily for not much more. Should you be in a position to go regularly, take advantage of their loyalty scheme and get some tasty perks.