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Przekaż informację zwrotnąI am a fan of Panda Express. I frequent their restaurants and typically order a plate with half noodles, half rice, Kung Pao chicken, and teriyaki chicken. This was my first time visiting the location in St. Cloud. I noticed that the portion sizes here are smaller compared to other locations. We ordered one and a half servings of rice and a serving of each chicken dish. The quantity of food compared to the price is quite low in comparison to other Panda Express locations. They should definitely work on increasing the portion sizes of their dishes.
I was disappointed with my recent visit to Panda Restaurant. I am usually a fan of their vegetarian options, but on this occasion, there were fewer to choose from. The dishes we ordered, such as the sweet and sour tofu and spring rolls, were not fresh. The customer service was lackluster, as the staff seemed disinterested and unenthusiastic. I don't think I will be returning anytime soon.
This was my second visit to Panda Express in Saint-Cloud, and once again, I was incredibly disappointed. During my first visit, I only had one choice of Entrée because the other options were so far back. This time, I waited 30 minutes for my food while everyone else received their orders before me. Despite there being three different entrées available, I had to wait an extra six minutes for the one I wanted, only to find out it was not prepared correctly. Even after asking twice, my order was still wrong. I will not be returning to Panda Express.
This restaurant has incredibly rude staff, a decorated kitchen and a chaotic lobby. they let my food get cold while they waited for an order to be finished. they have not cleaned the lobby at all. a person there is friendly and polite, but the rest of them was definitiw out of intervention. the food quality is definitely not where it should be.
Where do I even begin. Every time I come to this location it is literally just a disaster. You think after at least 5 times of this happening I would cut my losses. I'm not sure if it's lack of management or what is going on. The workers have no direction and always look completely lost. There is usually one poor worker trying to hold it all together mind you it's never the manager. The food if they ever have any that is also looks dried out and rarely tastes right.
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