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Przekaż informację zwrotnąVery nice atmosphere, staff were friendly, and the food was good. Really enjoyed the bread, cocktails, and seafood salad. Took some time to get our mains, which came luke warm but were good--whole fish, steak special, filet, and octopus. Will definitelygo back.
As an a gourmet of Italian dishes I will say: the best food ever. The server was extremely nice to us, paid attention to every detail and suggested to us the best wine choice. Definitely will recommend ??
The cocktails were very good. The Rack of Lamb was very good. The Special of Filet Mignon over pasta was disappointing. Some pieces of meat in a tomato sauce over rigatoni noodles not so special. Open dining room was also very noisy.
Stopped in on Wednesday, went back Thursday and Friday. The staff is very attentive and so very nice. The food was incredible! Had the special on wedneday and on Thursday stopped in for dessert on Friday we also had the charcuterie plate which wasexceptional! The bread service is so worth it at $8. The Gelato and lemon cake both out of this world. We had the lobster andthe filet special with a cocoa rub both to die for. We are not locals but by night 2 we felt like it! They knew our names andtreated us like royalty. Would highly recommend and will be back on our next trip.
Very sophisticated, clean and modern. We had reservations and were seated promptly but then again we were the only people in the place that were dining. The food was good. The people were friendly. It's very very slow so if you go in it's going to takeabout an hour and a half to eat or more. So if you want to dress up and have a nice evening out and have lots of time then go.It would be a nice place to take a date but expect to spend a hundred plus. The entree was good The sauce was delicious. Theravioli had an unbelievably delicious filling but the salmon was a little dry and the ravioli edges were like leather. Thecaprese was very different. It was beautifully prepared but not that good to the palate. The bread is $8. It has four types.To me it felt like they had been microwaved to warm them up. I'm not sure. They were a little dry. Some were hard. One type ofbread had a really good flavor. I won't be repeating this place but it's not bad. It's just not amazing either for the price.