Sprzężenie zwrotne
Przekaż informację zwrotnąMy wife and I had a night without the kids and found this place just by accident. At first because of the area I was afraid it would be crazy expensive but to my surprise it was very reasonably priced. I wanted a Po-Boy Sandwich but the place was so nicethat ordering a sandwich just didn't feel right. I had the Blacked pork with Jambalaya, my wife had the Shrimp Pasta. Bothmeals were excellent. Portion sizes where just right, not too much food but enough to fill you up. We had the bread puddingfor dessert which was also very good. I did find the dessert to be a little expensive for what you got (it was good but small). All and all we had a nice experience with great food. Place is in a great location, lots of places to walk around and shopafter your meal. We will go back and next time I will try the Po-Boy sandwich!
We found this restaurant on Yelp. Impeccable service, ambience and food. My best friend and I aren’t from The Woodlands area but most definitely now have a reason to return. We appreciated they had a separate menu specifically for vegetarians andvegans. The host was very informative, patient and served us in a timely manner. The host was cute, too. Our waiter was veryattentive, patient, kind and professional. He was helpful in making suggestions and always had our glasses full. The food wasfresh and delicious. At the end we ordered the cheesecake egg rolls with pistachio ice cream, strawberries, whipped cream, andan amazing butterscotch sauce. The dinner was overall expensive but it was worth spending $50/person for such a fabulous night.I truly wished I could have met the owner personally to learn the history and story of how the restaurant came about. I willmost definitely return and recommend this place to others.
The food, staff, and ambiance were all equally fantastic. Spencer was our waiter and he couldn’t have been more helpful. His expertise on every dish was impressive. The head chef was also walking around to each table and having a personal conversationwhich I felt was above and beyond. I will absolutely be going here again!
Visited Schilleci's New Orleans Kitchen with my wife for a Friday lunch get away. We sat right away and were treated to excellent service. The atmosphere was great and the food was even better! The picture attached is the rack of lamb overjambalaya with house-made sausage. The skilled included stuffed shrimp with crawfish. Everything was tasty and delicious. Can'twait to return. Exactly what we needed.
They do specials really well. All of their classic New Orleans and creole dishes are 5*. The quality of the flagship dishes are outstanding. Not really a fry shack for catfish, so I wouldn’t recommend for that. Outstanding service with fresh catchclassics prepared like you would expect in the Old Guard French Quarter.