Ciri Biri Bela - Split

Very good food, mostly local ingredients. friendly staff. open from 8 o'clock to breakfast.

This restaurant is my favorite after three says in Split. The tarte flambé was amazing! Also the surrounding is very nice, very romantic. After a bit of discussion they offered us a special mix of olive paste (so so good), bruschetta, homemade aivar and olives as a starter.

Claim to have vegan options. Only clearly vegan thing on the breakfast menu was fruit platter. 35khr for smoothie. Okay price

The food was amazing and there were lots of options (most of the food on the menu can be veganised. Would just say it is a little pricier than other restaurants in the area. Paper straws used.

We passed Ciri Biri Bela two days in a row and I was drawn by the atmosphere of that little corner restaurant. They have great staff, really attentive and helpful to explain the vegan Options! We had the Bruschetta, the homemade bread with hummus and avocado! As the main course we had the spinach, mushroom, pine nuts Tarte flambé !!! Very good! We will definitely come back and try some other dishes as well. Edit: went there a second time to try another Tarte flambé and this time they had a vegan rose wine! We had a chat with the chef to discuss vegan breakfast options. The staff and chef (German) are super friendly and asked us for our usual vegan breakfast desires. We booked a table for tomorrow and will see. Breakfast: we had a huuuuge breakfast of vegan treats especially made for us by the chef. It contained a fruit platter with fresh berries, peaches, apricots, banana, pears, grapes etc. we also got porridge with nuts, fruits, berries and a plate with crepes and berries as well as another platter with hummus, guacamole, crackers, homemade bread, berries olives and sauted veggies !!!!! Go there and it’s always better to reserve a table for breakfast to be sure to get a seat: they have seats in the front and in the back. Such a lovely place!!!