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Przekaż informację zwrotnąI like the place it’s look like a mi old factory. Of course the pizza it’s very good but the ceiling fan cold down the food very fast that my only complain .
I ordered for Take Out . But, even with the brief encounters I had with the staff, the customer service was excellent, and I felt that they went above and beyond! Not only was I asked if I needed any plates or utensils. But, I was asked about any condiments, sauces, or napkins that I might need as well! I was also grateful that my pizza was still very hot when I arrived. Due to being a little over 15 minutes late of what the app 's given ETA would be, of when my order would be ready! They also waited until the last minute to take my salad out of the cooler, and bag it for me! Which was so genius of them!Because I still had a 15 minute drive ahead of me, and it was 102 degrees outside! To top it off...a female customers(who was patiently waiting behind me), was nice enough to get the exit door for me. Due to what i had ordered, I definitely needed both my hands! So, my experience was a very good one! I seem to always have great service at this location!
We went here as a family and really enjoyed the Pizza. It has a typical pizzeria feel to the atmosphere with a cool outdoor space with a fire. But it was too cold to eat out there with my family so we went upstairs. We all really liked the pizza. The cheesy bread was pretty cool…basically a pizza without sauce and toppings but the whole pie was stuffed with cheese. Delicious. We got the Mountain of Meat pie and another one (I can’t remember the name…wild something…had artichokes). Both pies were very tasty. I’d recommend stopping in.
I ordered takeout of a 23 pizza and they had my name on hand ready for me to pick up the pizza. The separate pick up window is genius and speeds up any pickups, the employee was awesome and brought me to the other size to hand me the gigantic pizza. It was delicious and feed for 3 meals. Definitely worth it and the experience was great!
This place is a must try. The Pie takes no short cuts! We believe that quality takes time. It would be a MIRACLE if you get your pizza in less than five minutes! We like to consider ourselves old school, no frozen dough, or pre-shred bagged pizza cheese here. Everything at The Pie is made to order. Pizza dough is hand-rolled and hand-tossed the traditional way. We slice our meats, cheeses, and vegetables fresh every morning. Our sauces and dressings are made in house too. We do this not because it's the new culinary trend, we do this because we have done it that way for over 40 years. My family loves pizza.