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Przekaż informację zwrotnąRude staff, below average service, food was kept on table with least attention. We were still hungry but did not feel like ordering anything else. Poor service.
I was underwhelmed during a breakfast work meeting. Eggs were over cooked and service was so unobtrusive to be non-existent. Maybe it was a bad day - the view is spectacular and worth visiting for that alone.
Loved this place. Not only was it the perfect scenery it was beautiful decor also. We started with a few cocktails and had the beetroot bruschetta. For main we had the barramundi and the chicken which could not be faulted... The staff were delightful and the evening was a breeze
Fine dining prices - cafe quality (just) food. Dined last night with my partner. The restaurant was so noisy we could hardly hear each other talk so decided to have a main only so we could go elsewhere for dessert. We waited 50 minutes to get out meals - beef fillet and lamp rump. The beef at $48 was very underwhelming. The lamb was so overcooked, tough and chewy it was returned to the kitchen almost uneaten. In the restaurant's favour, they offered to cook me another lamb; however, that would have meant we each ate alone which defeats the purpose of dining out together. The dish of the night was the asparagus - hard to get that wrong. The meal for two (a bottle of wine, two mains and one side) was $180 which I would be happy to pay if the food was good.
The service was good the view is great, the food for what it is,was way, way over priced, like the foods nice but not great Not worth the money, we won't be coming back