Shangrila Himalayan Kitchen

Very competent staff they can be made on the MANY dishes that are already completely vegan or easily vegan. eating is delicious. that was worth it. but there can be a long waiting time, even for just picking up. call them.

We enjoyed this restaurant very much! We had the vegetable momo dumplings were so scrumptious, and we ate every bit of our curry. The staff were very kind and knew every I gradient in their dishes and we're very helpful in keeping our order vegan. Highly recommend this place!

Decent place to try North Indian/Nepalese cuisine. Service not up to the mark (includes a 18% mandatory charge).They forcefully push their starters citing more wait times for main course. Guess starters have less prep time and more margin.

No service, no one to take orders, no water, no plates, no spoons/forks, napkins unless asked for.Wait time: 20-25 mins to get first order20-25 minutes to get main courseBiriyani was not authentic, it was like pulav, veg curry was ok, roti was very soft and nice. Momos were ok. Noodle soup was Maggi noodles with veggies.18% service tax for no service at all.For a group of 4, and order of1 veg momos, 1 veg biriyani, 2 tandoori rotis, 1 veg curry, 1 noodle soup our bill was $90What a way to mint money!

Tried to eat here. First, waiter told us it would take 45 minutes waiting time for a main course despite the restaurant being half empty. So what, okay for us.Grabbed a seat and waited for 20 Minutes to get our orders taken. No one showed up.Crowd here is quite homogeneous with origin from the indian subcontinent.Left the place without ordering.Go figure yourself.