Baracuda - Recenzje

Juliet, the proprietor and cook of Baracuda, makes great prawns and pesto pasta. The mojito is likewise good, and Juliet will get you in the mood to drink by gi...

We went there for dinner. We were a group of 8 non-vegetarians and 3 vegetarians. As we were in the bar next door, we asked for and ordered our vegetarian fare...

By the time we visited this place it seemed to be only a cocktail bar - not a restaurant. By anyway, we really loved it! The cocktails were delicious and view f...

Des 3 soirees a DOnsol, nous en avons passées 2 la bas tellement le cadre et la gastronomie nous a plu. Certes, ça n est pas bon marche pour un resto philippin,...

I'm glad I listened to all of the excellent reviews...my experience here was amazing. Fish was fresh and excellently prepared. Squid salad was to die for. And t...