Ghibli Club Di Madero Antonio E Gerardo

Splendid location, friendly waiters, excellent food, beautiful communion. Definitely coming back Food: 5 Service: 5 Atmosphere: 5

We often spend beautiful evenings in this place, we really feel at ease, they are all very kind people from the car parker at the entrance, the waiters, the owners and especially Mr. That takes orders, available, educated and puts everyone at ease, for food that say everything superlative...

We were there on a Friday evening, we were 10 people and I really don 't know where to begin to describe the terrible experience and the treatment received. Poor things who will choose them for an important event. It was enough to read the reviews, the positive ones refer to 1 year ago or more, in fact my father insisted on taking us there as he went there 2/3 times a year and had good memories of it (before it became EVENTS). I 'll start by saying that the waitress who took the orders, if asked a question regarding the menu, responded like this: It says, what you read on the menu, just read.... , he was practically bored to give any more explanations and we 're already off to a terrible start. If you take a look at the menu which I will post with a photo, the dishes with bruschetta cost €3.50, do you expect at least two bruschetta per dish, right? Naaah, €3.50 for half a bruschettina, that is, just one. We took a land appetizer for €15 and the quantity of cured meats was truly ridiculous (see the photo). The fried food arrived on small plates with napkins underneath, damn, it 's the basis of cooking (even if a little common sense is enough to understand that it 's not done) don 't put the fried food on paper napkins to avoid them sticking to the paper . When the dishes arrived, another waitress who was even more rude than the first placed the dishes and drinks on the table without asking who had chosen them, the lady practically believed she was a courier unloading packages on the table, all in the same place and without asking anything to anyone, even worse when collecting the dirty dishes where I was amazed by the fact that even though I raised it out of courtesy, the waiter didn 't even mention the slightest thank you or even a smile of courtesy (apart from the blonde waitress with clear, only kind). Even more sensational scene, suddenly towards the end of dinner, at the table next to ours the delivery of a dish is carried out by none other than the chef himself, directly from the kitchen, complete with uniform and toque blance.... My wife and I chose a margherita and a crocchè pizza, the latter had the crocchè with raw and cold potatoes inside, the edges were CHARBED..... Also sensational was the fact that the only first course requested, we had specified, had to be without pistachio and instead it arrived with pistachio.I invite you to notice and look carefully at the photos to understand the details. Among the worst experiences of my life, NEVER AGAIN. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 1 Service: 1 Atmosphere: 1

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: Frittura Mista Di Pesce

Ok Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Frittura Mista Di Pesce, Pizza Bufalina, Pizza Rucola E Crudo, Bruschettone Gerry