Didim Kebab Pizzeria - Somero

The best cheese oleng I have eaten. I took garlic and extra. A lovely restaurant as well.

Finland’s best kebab, even the Helsinki people could afford to learn how to make a good kebab because they couldn’t thrive into the thin meat! The sauce is so good! Nams

Best of where I have been. The doses are large, fresh, juicy. Pizzas, full and ma. The place is clean and comfortable.llinenly service. 10 to 10

Annokset on isot,ja ennenkanota suomen parasta kebabbia

What a positive surprise. Falafels itse and itse very delicious. French cooking was fresh. The service was ystävä and fast, and children’s guests were well taken into consideration, and they found pleasant doses. The interior was nice and the restaurant was clean. We come here again!