Colonel Louise - Sint-gillis

That was great. I had the aged cod bark and cooked to perfection and very tasty! the steak of all others was also perfect from hangar steak to hangar.

Beautiful place to taste meat. réservâtes is absolutely necessary service is very gentle.

They told me that you couldn't get a good steak in Belgium. I'm not fighting. look at this. Hidden place, great ambiente, excellent eating and.

This top steakhouse in Brussels has a very friendly and attentive staff, and the food is delicious.

I had a fantastic meal at this restaurant. The chateaubriand was delicious and very satisfying. The flavors and textures were well-balanced, making the steak hearty and appetizing. It was served with a mesculan salad, Belgian fries cooked in beef fat, and a crushed pepper sauce flambeed with Cognac. The service was good, but be sure to make a reservation ahead of time as it can get very busy during dinner service.