Au Boeuf Gros Sel - Sint-gillis

Nice little restaurant in the top of bruises, we've been here twice, hot rabbit in mustard sauce, nice service, nice atmosphere, fun prize.

We had a lovely evening, the service was perfect, super hot food and this in an incredible list, just like old times.

Nice little restaurant in the uptown of bruising, we've been here before, nice rabbit in mustard sauce, nice service, nice atmosphere, fun prize.

The food at this restaurant is excellent, with a simple yet efficient kitchen that offers great value for your money. The retro atmosphere may feel a bit old-fashioned, but the service is attentive and the two dishes we tried were well-prepared. We also enjoyed a half-bottle of white wine for 55€.

...I tried the mussels, which were the highlight of the meal; served in a delicious green pepper sauce. Olives, bread, and butter were also on the table. The prices were reasonable, the decor was local, and the staff was friendly and English-speaking. They were playing Radio Nostalgy in the background. The restaurant can cater to small groups as well as larger parties of 12 or more.