Da Bovore - SINISCOLA

Happy. after so long to work. return to enjoy the environment and the dishes of a large restaurant meanwhile a thank you for having had the courage to be opened by 90% of the restaurants are closed my lunch excellent raw materials courtesy service good value quality price the second generation of this restaurant is to reward. Highly good advice

Freshly renovated premises is fresh, modern and clean; you eat very well and the kitchen offers both ground and sea dishes...the service is very courteous and precise...

Little quiet, comitive of friends who make baldoria in numerous tables and little space for a dinner in couple, dishes off menu sold at exaggerated prices (24 euros a cutter plate with pieces of dry and empty marina goat), the staff confuses the fishing frog with the marina goat, you should hire qualified staff, I don't think to return.

I ate linguine to the good rock, not to mention the soup of mussels, my colleague ate mix appetizers sea and spaghetti arselle and bottarga. I recommend it 100%. Great cuisine and service! Quality report at everyone's reach.

Family lunch, good food but really small portions compared to the price. Mixed frying of improved fish. He didn't satisfy me so much.