Semirs Restaurant - Simmerath

When we arrived at Semirs the design of the restaurant was very stylish. A young waiter kindly welcomed us in and also translated the menu into English. When we ordered are food the waiter very nicely offered to one of our young children is they wanted fries instead of potatoes. The food was delicious and full of flavour and the chocolate mousse was creamy and not overly sweet. We would gladly come back here again.

Starter: Fruit salad with excellent seafood; but what a combination. The quality of the seafood was wasted with this combination.Main course: Pork fillet stuffed with Prunes and camembert; sounds a very nice taste combination and it was. However the pork fillet was crispy, yes crispy! I ordered the fillet cut because it is a lovely tender cut of meat. On the menu it had a dish of crispy cooked chicken so why did I get crispy pork fillet? It made a 'wood sawing' noise when I cut it with a serrated knife; in fact I could not cut it and my partner had to do it for me. And making a pretty pattern with half potatoes in a circle does N O T make good cuisine! We were hungry and ate the food and left feeling hungry and disappointed. The promising part of your restaurant is that you clearly use good ingredients but the chef's planning seems 'let's make it modern and different' and it should be focusing on good food combination and quality.

In a small town, behind the Seniors' Residence is not the most likely spot to find a good restaurant, but there it is. The service was friendly and prompt. The food was well prepared and well presented - a very nice meal!

Nice case of delicious food and kind people for repeatedly vatable. Five.

I've eaten at Semir's restaurant last weekend and I'm totally excited. One of the best restaurants I've ever been. Excellent quality, great atmosphere and friendly staff, it's okay! 5*! Thanks for this beautiful evening. Service: Dine in Meal Type: Dinner