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Przekaż informację zwrotnąWonderful, inventive food. Don’t come here if you want a quick bite but if you are not in a hurry and want to savour excellent, interesting and superb value Tuscan food, then do come here. They also store their red wine at the correct temperature. Angela Hartnett has recommended this place Enough said.
Second visit, the first one was really excellent, all the food was great, even if the restaurant was really busy (awesome monkfish pasta). The second time around wasn't as great, overcooked tuna with a werid dish composition, maybe too much on the bitter side, some great flavors in a pork belly dish, but a very watery purée and un-crispy skin seems like a missed opportunity to make it a great dish. Would still recommend but some dishes need more care
The atmosphere was lovely. It was really cool to see the chefs working to make our delicious meals. The food was excellent, the ragú was amazing. Our server recommended a local red wine that went perfectly with our meal. I had the steak and it was cooked beautifully.
Grande cucina toscana rivisitata con molta immaginazione e arte
Trombicche grande cucina toscana rivisitata con molta fantasia ed arte