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Przekaż informację zwrotnąI really enjoyed their wings, I got half jerk sauce, half Parmesan garlic. The wings were nice big and juicy and had the tasty smoked flavor. I also got a order of their fries, they were fried to perfection and weren?t crispy. The only reason I didn?t give it five stars is because that was my only my first time and I?m going to go back and try to go and get some different flavors. The garlic Parmesan was OK but I probably won?t get that next time.
This is NOT a hidden gem, it is not a diamond in the rough. This is a full on large carat, perfect color, perfect clarity diamond, set in platinum. We had a larger party (16 of us, later in the evening (9:40p.m. . Typically this late in the evening, all bets are off. Usually it's necessary to find the closest 2a.m. location and hope for a meal that is digestible. This was an amazing experience. Alexis was our server and she was on top of everything from the start. I ordered the half rack of ribs, collards and fried potatoes with onion; thankfully Alexis reminded me the full rack of ribs was just a few dollars more, YES PLEASE!. My wife ordered the Macalicious Bowl, of which she raved about. The food, the service and atmosphere were outstanding. Could not have been a better experience. We were an hour drive away from the house and would definitely trek farther to treat ourselves again. Thank you!, Wing Champ staff and chef for making ours a great experience.
Loved everything we got! We are from out of state visiting the zoo and we stayed near this restaurant. We ordered the catfish tacos, wings, chicken po boy, cornbread, Mac and cheese and collard greens. 10/10 for everything! When we come back next year we will make sure to visit at least once but probably twice. Super friendly staff too. I highly recommend it here.
Maaaaan this was freshly cooked food and taste GREAT!! The staff was excellent and the mixed drinks were awesome!!!! Great environment too.
Food delicious. I had the Fran's fried wings with yams collard greens and cornbread. My bf had spicy garlic wings and garlic peppee ranch wings with collard greens. I'm from Louisiana he's from Georgia I'm more of a TOUGH critic especially with soul food and I must admit I was extremely impressed. Everything was fresh and seasoned well. Building was full I think one more waitress would have been perfect for crowd.
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