Shakopee House

Beautiful restaurant, but boy the food is not up to par. Loved the atmosphere and the vibe here. Wasn't too busy on a Thursday evening. Thought we would finally come check out this place since it opened. Definitely didn't miss out on much. The hostesses were nice and so was our server. I ordered the walleye and my boyfriend ordered the steak. The food came out quickly. I would say at least 5-10 minutes tops. There's absolutely no way they could cook either of these dishes that quick. He ordered the steak medium rare, but it came out blue. Asked to cook it up to temp and when it came out it was well done. The steak was fairly thin. It shouldn't have taken long to come back out, but it did. It took about a good ten minutes before the food came back out. The wallet was kinda mushy. It literally was just a floppy fish on top of risotto. At least the risotto had some taste and cooked ok, but the food was warm. Very disappointing and sad. I was actually a little nervous about the temperature of my food. The plate was hot though. For drinks we both ordered old fashioned drinks from the menu. And wow, also very disappointing. I've never had an old fashioned that was so sweet. Luckily the large cubed ice helps lessen the taste of the drink. Unfortunately we won't be coming back. The tiki bar downstairs is neat though.

Incredible rum bar downstairs with an amazing screened-in outdoor seating area. The cocktails are excellent and well balanced. Definitely worth a visit. I know we'll be back.

I came here when it was Dangerfield and now came back to a new name restaurant (felt the same). The atmosphere was welcoming and the server was really nice. Had the parmesan shrimp appetizer and fish and chips. It was good food not amazing.

Had lunch at Shakopee House for the first time since it changed from Dangerfield. It was okay, I did not notice much changes in the menu. It’s basically a face lift fir the restaurant. I excepted a bit more updated menu. The service was the best thing, my waitress was Lexi, she was friendly, kind and very attentive. She made the experience much better. They do have a lunch special which was great.

I wanted to like this place. The atmosphere, the drinks and the live music were wonderful. The food however was a complete miss. Popovers were dense, walleye was dry, risotto was sticky concrete and the Caesar was drowning in dressing (too much to eat). The staff was friendly but WAY understaffed. Our server barely got us a second drink. They need to fix the kitchen and staffing quick or this place isn't going to survive.