Fromages De Fermiers - Sevilla

All a discovery. very familiar, therefore very close. different wines, a pleasure. and divine, subtle and reflective cheeses and lids. Congratulations! and also in the area of saturated bars of people and repetitive products. making the difference.

They're great. free souls that are not sold to any customer. They love their product and the clientele does it too. are educated, respectful and attentive (and must correspond in the same way). a luxury hidden in a saturated corner of food and garbage drink.

Formidable cheeses where you can try an excellent product. is located in the center of sevilla, next to the pza. the savior. It is not easy to park in the area, it is better to go by public transport or take a walk. in terms of construction and decoration the local is modern and cozy, spacious enough to accommodate several high tables with fairly comfortable chairs. There are also many others on the outside, on the pedestrian street. The menu is wide and there is where to choose, based on cheeses and patés (tablas and tapas). We order some beers and a couple of tables of varied cheeses and patés, very well recommended by the owner. the perfect presentation package, taking care of the visual detail and then palate. the great staff, you look like father and son, who treated us with an excellent deal. the price may at first glance seem somewhat elevated, but it is consistent with the quality and service offered in a place of the historical case of the city. (very good quality-cantity-presentation ratio) summarizing, a highly recommended place, to repeat without doubt.

If you get your cheeses, you have to go. It's a show. I never choose, I let the owner decide, and the wine or beer that goes to him.

A site for gourmets, exquisitely assembled, with a different and delicious offer and impeccable attention. to get away from the conventional and enjoy wonderful cheeses.