La Bottega Di Morello

I haven't been back to dinner in this restaurant for a long time. Unfortunately I was partially disappointed because there are no more pizzas and the proposed meat is only red. At least before you can have a good dick or a mixed grill. Plus we waited for the dessert menu for at least 30 minutes. at the end we decided not to take it (now the desire had passed. ) always valid, summer, but surely worsened. update: I will be unfortunate then, because that night the chicken and rabbit were not there. being pregnant, I asked for a different meat from the steak and I had to choose the peposo.

Definitely valid place, especially in summer to spend some hours in the cool. for those who have known this restaurant for a long time, however, it is undeniable that it is no longer the workshop of the past. do not make pizzas and the menu is decidedly resized compared to before, with the grill that now allows only to choose which steak or which fillet to eat, while before there were also sausages, braid and chicken, proposed in a mixed grill for two people according to me excellent also for the value for money. report that remains only for the good wine card today, since the meat (sashi in my case) was discreetly disappointing. under the expectations also croutons and croutons.

Dinner on the terrace between friends. another restaurant that never lets me down. narrow road, curves and difficulty parking. tables on the terrace or among the olive trees, fresh. the meat is really good, I ate a great joke, also the other proposals are well prepared and well presented. absolutely recommended. location and service

A very nice place and restaurant with excellent dishes. for parking, there may be problems on the evening of weekends.

Very relaxing place with genuine products, fresh, unique flavors. very friendly and efficient staff