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Przekaż informację zwrotnąIt is popular crab restaurant. the crumbs were delicious and they have a kind of cook with crumbs. we enjoyed eating crabs with hands. the dish has cracked, so it is easy to eat.
From its name suggested to come into this restaurant, the main dish must be the roasted baskets. the rest of the dishes was also finger licking good! we ordered 2 large fat cocks the size of the claws is the whole palm, gosh! so fresh was the meat still attached to the bowl and I can taste almost the sea in my mouth (a little overpowered but they get the idea!) the bratsauce with the wok hei is perfect for each other. additionally we ordered stir fried romaine lettuce, lemons huh and xiong tong lala. I don't have such a balanced Xiong-Zangen-Lala for so long it's not too sharp, ingwer, reek of alcohol or bland. it is a bowl with Umami soup with the right amount of ginger, shaoxing and chili, cooked together with fresh, fat, clean lala. if we could, we probably ask for the soup refill. lol a must always come by in seremban. even if it is not for the crab, the rest of the menu is still worth its full of good food!
Great and fresh crabs. managed to satisfy my require with 4kg crabs. great taste and taste. However, the place is full and the waiting time to get a table can be very long. up to an hour or maybe even more.
Fish was salty, crab was nice. Fried noodle is my favourite. The fried squid very chewy and rubbery but still not bad. Soup taste good too. Their chili sauce very nice. On the menu, they even have crocodile, venison and ostrict meat. Meat lovers may come to give a try. Overall not bad.
The captain is very friendly and humorous. Did a good job in recommending nice menu. Overall is good, except for 椒麻杏鲍菇, the flour coating is quite soggy.