Al Fogolar Da Mander - SEQUALS

Trattoria of the local tradition without frills. House environment, fireplace on. Nice service. Dishes in the norm. Economic brazil but too thin. Prices contained and deserved.

Unchanged space in time that awakens beautiful memories. Typical country osteria that revolves around the central fogolar, soul and heart of everything. Wooden beams, blackened by the fumes of meat cooked wisely for generations; floor in silk, consumed by the trash of men and women coming from the past; dialectal voices of tenacious people who, though shy, reserved, sometimes rude, knows how to be hospitable, generous, friend. Simple cuisine, but offering genuine and authentic tastes. Nature is seasonality enters the dishes with herbs and meat of excellent quality, prepared with wise rigor and great passion. A family applause that manages this fascinating corner of history, even my staff, with such a disarming naturalness.

Typical place. One of the best grilled grills you ever eat. Even simple but quality appetizers. All very familiar and courteous staff.

We did not know it and we arrived by chance, making us a nice surprise Beautiful “of a time”, essential, harvested, cozy, well kept and with a beautiful and genuine atmosphere. Very beautiful the idea of the copper pots that embellish and revive the ceiling. The fogolar was on and we could not take meat, too inviting. Quality of meat and excellent cooking. Very good fennels and potatoes. Good also the cabernet franc of the house. Very kind and efficient in service. It is not a local “economic” but the price is correct and suitable for quality. Recommended.

Family lunch really exemplary. Very cozy and intimate place, great service, excellent dishes, starting from appetizers, passing through the first and second with contours and finishing with the sweet and bitter and grappine various. Great value for money. Absolutely recommended