Sprzężenie zwrotne
Przekaż informację zwrotnąVery good reception, pretty fast service, choice in menus and in the dishes of the day. correct kitchen, good value quality price. clean restaurant.
Came in half board in high season (the holiday of February), we ate 2 nights in this restaurant. The decoration is simple, there is no particular style, but I found myself comfortable. Several beautiful green plants certainly contribute. I enjoyed the warm and joyful welcome of the boss, not spoiled at all. her young employee is more shy, but she is valiant. The waiting was very correct. the menu is relatively limited in the choice, but there is traditional French and even local cuisine for very honest prices. the dishes we have consumed do not run to originality, but they have enjoyed us in the taste and quantity: potiron soup with ravioli (and peeled hazelnuts), ratatouille to make pâlir anton ego, boar daube (very tender) to beer and potiron, etc. homemade desserts, simple and effective, we have delighted. I will be a little less enthusiastic about the nuggets of the children's menu, but my son, he, was regaled!
Coming in 1/2-board in high season (February holidays), we ate 2 nights in this restaurant. The decoration is simple, there is no particular style, but I found myself at ease. Several beautiful green plants certainly contribute. I enjoyed the warm and joyful welcome of the boss, not spoiled at all. Her young employee is more shy, but she applies valiantly. The waiting was very correct. The menu is relatively limited in choice, but there are traditional French or even local cuisine for very honest rates. The dishes we have consumed do not race to originality, but they have feasted on us in taste and quantity: potiron soup with ravioli (and shredded hazelnuts), ratatouille à faire pâlir Anton Ego, boar daube (very tender) to beer and potiron, etc. Home desserts, simple and efficient, delighted us. I'll be a little less enthusiastic about the nuggets of the children's menu, but my son has enjoyed it!
Bad menu from entry to dessert, we did not like anything, fade and insipid, very disappointed!! No card was offered to us for the aperitif, the waitress did not offer anything except martini red or martini white, we only saw the card at the end of the meal where we found that there were other drinks!! our heads should not please them, and frankly I strongly advise the menu was really bad, it is the first time that it happens to us to find such a bad meal from beginning to end
Easter Sunday with family but horrible meals A culinary disaster Lacks a real cook Too bad because the setting is very pleasant I don't recommend this restaurant at all