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Przekaż informację zwrotnąThe staff gave us a warm welcome, it's really amazing. The food is great. We will go back and recommend this cool place. Perfect menu and food.
After two days of canoeing in the surroundings, we were relieved to eat something hot ! Maggie, the chef, was not supposed to cook this Sunday evening, but I guess we looked despaired and she is such a hearted person that she kept some tajine and cuscus from the lunch so we were able to eat. Plus, she is a good pastry chef, her quiche pie was the best we 'd ever eaten ! I recommend the all-inclusive package, with camping, food and canoeing. (German, French and English workers)
Reserved for a group of 15 people. Unfortunately the canoe output, originally scheduled for the afternoon before the meal, had to be cancelled due to the weather but the evening was very pleasant. single meal for group at 30€. aperitif with cakes, toasts... a rich, spicy chicken with scented rice and vegetables. dessert, excellent meringue rhubarb pie. Everything is done home with passion by gaby. Market vegetables and family cuisine.Gaby is very friendly and does not hesitate to come and talk to its guests. We'll come back with the canoe ride on the ried before.
We had a great lunch here! It's a small restaurant in a street full of restaurants, but it sure made its difference.