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Przekaż informację zwrotnąService: Dine in Meal type: Dinner Price per person: ₩10,000–20,000 Food: 4 Service: 3 Atmosphere: 2 Recommended dishes: 소막창
It's a makchang restaurant First of all, it's good because it's baked in the first place, and there's no smell peculiar to makchang. I ate pork, beef, and bulmakchang like this and it was good In addition, Seonji Haejangguk Dolsotbap is 5,000 won, great value for money, great size There is one that starts with kimchi, but this lunch special is no No, honestly, it's tasteless.
The mak chang is very chewy. But... there are some flies. The side dishes are various. And it is a large restaurant. The employees are very kind. I recommend cow mak chang . So good!
If you go around other Makchang restaurants or meat restaurants, from the entrance to the smell of meat oil, it is full of slippery places with oil. The inside of the store is very clean and the meat is prepared one by one, and the meat is also very simple and delicious. Above all, the store is not crowded, and the location of the tables and seats are very ample, so I thought it wouldn't be burdensome to take the kids to eat.
The portion is just as delicious as other places. The owner is handsome.