Chalk Hiill Cookery - Sebastopol

Wow! I tried their pizza at National Heirloom Exposition. So far is the best vegan food I've tried. The texture is very nice and food so healthy and tasty. Even my husband, who is meet eater was impressed how good was this pizza.

Chalk Hill Cookery was set up at the Sebastopol farmer 's market and I wanted something delicious but relatively healthy so I ordered the Lox Bagel and I 'm so glad I did. It 's got smoked carrot lox (amazing), cashew cream cheese, pickled red onion, chives, capers, olive oil and greens on a Mama Mel 's gluten free bagel. This was such a delicious meal, and I 'm blown away by how good the smoked carrot was.

My wife and I tried several dishes from Chalk Hill Cookery at the Berkeley Earth Day, including the ravioli, young coconut noodles, and coconut jerky. The food was phenomenal and had a very elegant presentation. Their gently cooked and raw food is like no other! Prepared to have a new experience from Matteo, a world-class chef.