Squid Lips - Sebastian

First time visiting here, will not be my last. My family treated me to lunch and everything was good, Mai sandwich, Fish wrap, Burger and bacon wrapped plantains (surprisingly good), our server was so patient and kind. Manager came by to check on us, as well. I think my cute baby cousin was attracting everyone to say hello

A really nice laid back spot that we stopped in for lunch. The restaurant is built over the water and reached by a pier. It’s all open-air, so every seat is “inside” but still somewhat open to the elements, so you get a nice breeze off the water throughout. I had a fried fish sandwich which was really good with a light batter, which I prefer. My fiancé had coconut shrimp which was also good, though the provided dipping sauce was a little too sweet for our taste. Otherwise the food was great and our server was friendly and attentive. Would definitely return, even just for the atmosphere.

The food was okay. The cake was dry but the fudge on it was good. The Thai chicken sandwich had good flavor. The stuffed flounder was nothing to write home about. The portions were small for the price and the fish had a few little bones in it. Overall I think I would go again and try something different.

Nice view, good meal but really turned off at multiple people standing on the deck upwind of the dining area smoking. Spoke with the manager about it and got as half hearted response as I have ever heard. Won’t be back. “Generous portion” listed on the Mahi entree is the size of a deck of playing cards. $4 to substitute the vegetable medley side offered for a side salad.

Wow! What a cool place. Food, service, and view was amazing. My boyfriend and I really enjoyed our date day here. We drank some bucket drinks, had some of the delicious coconut fried onions, and I had a Cuban sandwich. The coconut fried onions are sooooooo tasty! Very original menu item. After eating we walked down on the dock and fed the catfish, which is really fun!