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Przekaż informację zwrotnąI had a custom vegan pizza (with many topping options, although only one cheese available) and garlic bread (made with vegan cheese instead of butter) at this restaurant and it was absolutely delicious. They use Daiya shredded mozzarella which had a much better texture and taste compared to other similar versions. The service was quick, efficient, and very friendly. The staff was attentive and courteous. Plus, they stay open late making it a great spot for late night pizza cravings. Overall, it was a fantastic dining experience.
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