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Przekaż informację zwrotnąTwo naturally vegan dishes Kale Mushroom Ravioli and Vegetarian Paella (which is vegan). I had the ravioli which were homemade and divine in flavor. I skipped the olive oil to get closer to WFPB, but they were made with white flour. Waitperson was fantastic and knowledgeable about vegan options. Very pricy, but a lovely fine dining experience.
The food was great! I had the filet mignon with bearinaise and it transported me back to Paris. I was surprised. It wasn't real busy on Wednesday night so it had a comfortable atmosphere. I'll definitely go back next time I'm downtown. Prices were reasonable I thought.
Went with friends visiting from Texas. Great service and food. Hard to find though.
We came here for lunch with a group of six. The atmosphere is great, each dish was better than the last. Everyone in the party was impressed. Zabdi (our server) was incredible and attentive, always making sure drinks were topped off and plates were cleared from the table as they were cleaned off. Couldn't be more impressed.
We walked here from our hotel downtown. It was a bit hard to locate based on the signage, but we figured it out. It’s on the second floor via stairs or elevator. The food was fresh, made with high quality ingredients, and the service was attentive to our beverages the whole evening. I would come here again for their amazing shrimp scampi or try their soup. The house salad was great too.
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