Eddie V's Prime Seafood - Scottsdale

We went there (Scottsdale location) for our wedding anniversary for the first time. The service was excellent, professional, and everyone so welcoming. Shoutout for Justin he did an excellent job. Kudos to the management of the restaurant. Everyone was so articulate, charming and professional. We will definitely go back to this location.

Enjoyed an old fashioned. Oysters, salmon, lobster, filet minion, truffle Mac cheese, scalloped potatoes, and bananas foster butter cake. Listened to live music. Food was delicious and service was very attentive. Wonderful birthday experience. On my table they had a card rose petals with confetti for my celebration. Perfection!

Above and beyond.. I would leave 10 stars if I could. My husband and I always go to a nice dinner for our anniversary but we have never had it acknowledged the way they did here at Eddie V?s. We walked in to rose pedals on the table and had a few staff come up and tell us happy anniversary. The food was amazing. At the end of dinner they brought us the cutest dessert that said ?Happy Anniversary?! These little personal touches meant so much and I will recommend this restaurant to everyone I know coming to Scottsdale. We are from Michigan but we will be back!

Food was bomb! Service is top notch. Atmosphere was exactly what we expected of a high end restaurant. We greatly appreciated the opinion of the waiter in regards to drinks, food, and desserts. We did the shell fish tower. Everything but the lobster tail was mouth watering deliciousness. The lobster tail was like biting into a rubber hose. Everything else; clams, shrimp, lump crab, lobster claws and even the sauces were the perfect start. My wife had the filet and South African lobster tail which may have been the best ever. Clearly set a new precedent with that. I had the 12 oz filet and added two crab stuffed jumbo shrimp. The shrimp didn't stand a chance. Ate both before I touched the steak. Steak could have been cooked a minute and a half longer, but did not disappoint. We ended the night with their Godiva chocolate cake with vanilla bean ice cream, rich and decadent. The waiter brought us a bananas foster which was both our first time and loved it. We each had two drinks and our bill, even after taxes was under $400. I highly recommend and will definitely be going back.

Everything was tip top. The waiter was excellent and made good recommendations. Good pours on the drinks. The warm goat cheese salad was awesome, the goat cheese wasn't really warm, the mushrooms on it was and that was perfect. Sea bass was very nice. And last the Godiva chocolate dessert was a perfect ending.