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Przekaż informację zwrotnąGeneral I noticed the Remstalstube once. It is right next to a large shopping center in the industrial area. However, the industrial area is dominated by retail. Noise is generally quite bearable. The restaurant is located in a larger two-storey building on the first floor and has a welcoming balcony with many places and a full-scale sun protection/market. They enter it on the side and immediately into the stairs. There it begins to look a bit more pleasant, how beautiful decoration points to the restaurant. Somewhere I read an elevator. If you enter the premises of the restaurant, you do not first know where to go. It makes a slightly angled but also cozy, beautiful and warm impression. I felt right away. We looked at the vault and moved on. There we were received by a nice lady and the choice was “invade or outside” and after the decision for the latter to the left between several two tables on the house wall. The cards didn't come after a short time, the beverage request was not immediately asked and we could look around in it. But also on the balcony we looked around and noticed positively that it is not tightly stretched, but on the contrary very loose and spacious. The awnings were almost completely advanced because of the evening sun. A sufficient space remained free to look around. But this is only due to the psyche, because there is not really what > industrial area there. The map itself offers an extensive selection of antipasti, homemade pasta, pizzas, meat-laden dishes, a few fish dishes and desserts. We chose Pappardelle alla Cervaro, self-made ribbon noodles with salmon, shrimp and broccoli in tomato sauce 12,50) and pizza diavolo, with salami, onions, peperoni and paprika 7,50). Before that, it should be a salad bowl. This includes mixed salad, cheese, olives, ham and peperoni 8.20). Interesting was that all pizzas on the map are offered free of charge) on request also served with spicy chilli oil and/or garlic. This was fully accepted. The garlic was already on the pizza in this case, the chilli oil was added to the table. Previously there was a paper bag with very tasty little pizza rolls with a bowl of finely seasoned butter. After the very tasty greeting, the salad was again a traditional, deep stroke. While it was completely good in the crowd, we almost immediately ordered “ice and oil” which then came in a meager with Balsamico vinegar, oil, salt and pepper. He had only experienced a sublime perceptible Vinaigrette and was not “in the middle of the mountain”. In addition, he did not offer any other highlights, so I would have forgotten. Since we always tend to leave half of the salad to use it as a food supplement, the attentive service came to the table at some point and asked when he could reach the other dishes. It is therefore very important for the sequence. Our explanation of how we like to treat it led to our food coming about 5min later. The pappardelle, served in a rectangular dish, was very tasty after my wife. I was allowed to taste the sauce and was also impressed by the very intense taste. As a small manko it proved that only the three shrimps had jumped into the plate. The pizza was of pleasant size and firm, almost too hard for the knives there) floor. The edge was not a highlight and too strong for my taste. The coating is good and tasty, but quantitatively expandable. But you can eat them, and it tastes very good. But from the mainstream there are difficulties to settle. The excellent pizza rolls and the good pasta cannot weigh the average pizza and the weak salad, but unfortunately not quite. Therefore for food “only” 3 stars. Once again, I would have liked half stars, it would have been 3.5. The restaurant is nicely decorated. Decoration and attention to detail can be seen in many corners. The wellness factor on the balcony is also attractive. The noise level is very pleasant despite traffic on the road and some guests. Everything made a harmonious and summed impression. 5 stars because I felt very comfortable. Everything in sight was clean and well maintained. Also the toilets that are also in the 1st OG. Good 4 stars. Conclusion: If you tend to pasta and/or not expect what is excellent in pizzas, you can eat well here.
We often go to the Remstalstuben. It was always very delicious. This also shows the images set during the last recession. The last times, however, we were not very happy with food or service. We'll try again. Maybe it's just a phase
The restaurant itself is beautiful. The idea that you sit in front of Italian house entrances is great. It was also implemented well. The food, however, did not remind me of la dolce vita . The restaurant was well visited, for the general palate, it seems to be tasty. Negative was that no card payment is possible. This should be a matter of course in today's time. Pros: Extra wishes (Kind wanted tomato sauce seperat) were received.
Completely black/brained pizzas, no EC card payment in 2024 possible and get incorrect order despite twice mentioning on the phone! Not recommended!
Nice staff. Authentic Italian food. The lunch offer is absolutely unbeatable from the price/performance. I've always been fed. Very recommended.
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