Del Parco Bar Ristorante Pizzeria

The bread before was different, it was made in the house now no more and the olives too salty. Watch your car. the vigilantes are hidden or in bourgeois so pay the stop or are trouble

Delicious bread. seasoned with good and special products.

Excellent restaurant and pizzeria the owner very prepared and courteous you eat well to recommend to all

You pay a lot. the price quality ratio is not adequate. the menu based on fish is 30 euros, but even if it was missing, the second for my choice, I paid 28 euros. little cleaning, I will not go

Excellent loaves made with ingredients chosen by Menù. a good cunzata loaf between 10 and 15 euros. 500gr!