Current Kitchen Cocktails - Savannah

Parking: Very limited parking spots. But the food is worth it.

We were disappointed starting with the pork dumplings stated on the menu they were pan seared, they came out deep fried and taste less. The fried shrimp were big, but bland certainly not local. service was great.

I’m not the type to give bad reviews..Or leave reviews ever, but the past 2 times we’ve been to this place has been a real disappointment. The first time, we were seated quickly but waited 45 minutes before the waiter took our drink orders..I’m ok with waiting 45 minutes or even an hour if I have a drink in hand, but no one came to us after we were seated. The second time (tonight) we had reservations at 6:45pm. Arrived only to find out that they had no record of us on the list (even though I presented a email receipt via OpenTable) and the older hostess was so rude about it. She had an attitude right off the bat. Me and my wife live here on the island and would love to make this a routine stop, but the bad experiences have only added up.. I’ve eaten here before and the food is good, but certain staff really need a conversation.

Appetizer before toasting at midnight. very nice and well presented restaurant

Jenna was amazing and patient with us while we looked over the menu and the food was delicious. The creme brulee cheesecake is also divine