Tappo Trattoria - São Paulo

Um large Italian restaurant na cidade. precise to go mais vezes. e um otimo ambiance to levar sua namorada, because or place e maravilhoso. super small and intimate. a decoração é super direita. e to food e boa, muito boa.

Os pratos e as tickets foram excellent! o ambiance também é um deleite, mas o serviço deixu desjar. ainda is worth it! pede carbonara.

The dishes and the entrances were excellent! the environment is also a delight, but the service left to wish. still worth it! ask for carbonara.

A great Italian restaurant in the city. I need to go more often. it's a great environment to take your girlfriend, because the place is wonderful. super small and intimate. the decoration is super right. and the food is good, very good.

Opened in 2007/2008, the tappo trattoria is the second home of the chef benny novak in partnership with the restoteur renato ades. in their menu are traditional Italian recipes executed with simplicity and delicacy. the letter of drinks, wines and desserts also bet on hits of italia, all in a hall that resembles an old train wagon, the house is small and has only 28 places, so already know reservations are practically mandatory__ The tappo that was already good, managed to further improve with hiring the experienced Italian chef rodolfo de santis to take over the kitchen. born in Gallipoli, in southern Italy, and naturalized Brazilian in 2010, the 27-year-old chef fell in love with the still child food on the site of his grandparents, where he contacted the production of food and the creation of animals. at the age of 14 he joined a culinary professional school and, as he began his career abroad, he went through houses like._