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Przekaż informację zwrotnąI visited Jimmy's Resto Bar earlier this year on a friend's suggestion. Our original plan was just to stop by quickly before heading to Baga for dinner, but that plan quickly changed once we met Gautam, one of the partners at the restaurant. He convinced us to try some of their starters, which ended up being delicious. The assorted kababs, both vegetarian and non-vegetarian, were authentic to North Indian cuisine. The kokum chicken was particularly unique and tasty. The restaurant itself is modest from the outside, located on the road to Baga, but the true magic happens once the food service begins. We are looking forward to trying more of their highly recommended North Indian dishes on our next visit. Thank you, Gautam, and we can't wait to dine at Jimmy's again.
If you consider yourself a food enthusiast, this is a must-visit place for incredible North Indian cuisine in Goa. Make sure to try the delicious Kokum Chicken to excite your coastal taste buds. It's a cozy spot to relax and enjoy a scrumptious meal with your loved ones. Bon Appétit!
We were recommended Jimmy's Resto as a good place to have an authentic Indian cookery lesson by our guesthouse in Panjim. They were wrong. It was an EXCELLENT place to have a cookery lesson! We were made to feel very welcome from the off by our host and restaurant owner, Gautam. After being introduced to the diverse and friendly kitchen staff we tackled some staple Indian recipes such as Aloo Paneer Tikki and Chicken Curry. These are recipes you can take home and cook for friends and family to show off your new skills!The whole way through the chef provided expert guidance while our host ensured we understood each step and gave some background to the spices and techniques involved. It was not expected that we would be gourmet chefs from the beginning and plenty of help was offered if you needed it. One of the highlights was making our own Roti which is a fascinating experience to be involved with. After, we were able to eat the food we cooked for lunch along with some tasty extras which really added value to the day. Gautam and the staff even provided us with doggy bags or take our food back to the guesthouse for an evening meal! It was an exceptionally well run lesson in a friendly and accommodating environment! We couldn't recommend it more to fellow travellers.
I must tell that the place really is awesome in the food they serve so delicately crafted and ensure that the right ingredients are used. Honest food is the key to visit this place and quite innovative menu. Cheers to the team.
The north Indian food here is great, with some unusual dishes like Lal maas and Kheema naan, however the gravies are rather oily. They are usually rather generous with free gulab jamuns for substantial orders.